The show is about health and nutrition and taking action, hence the creation of Mac-n-Mo's Morselicious Treats....changing the way we eat snacks & treats. Mac-n-Mo's was created by
Maura (Mo) for her Dad (Mac), a diabetic, after his Quadruple Bypass Surgery this year. They
are a tasty/healthy/guilt-free alternative to sugary-fat laden cookies. Mac-n-Mo's Morselicious Treats are currently sold online at macnmos.com, Full O' Life in Burbank, Vicente Foods in Brentwood and Figueroa Produce in Highland Park-Eagle Rock.
Topic: Thinking of Going Vegan? The Do's and Dont's Live Event : Saturday, March 19 1 PM EST / 10 AM PST Special Guest : Rima Kleiner
Rima Kleiner, MS, RD, CLT is a Registered Dietitian and Wellness Consultant based in metropolitan DC. She shares her passion for healthy eating and cooking with adults, children and corporations. Rima has provided expert commentary on TV and in magazines both locally and nationally. She earned a M.S. in Nutrition from Arizona State University and holds a Certificate of Training in Adult Weight Management through the American Dietetic Association.
Maura Megan Knowles, an actor/singer whose mix of sass and sophistication has inspired a number of acting and musical projects over time. On Television, she has appeared on LAW & ORDER, MEDIUM, LIE TO ME & SPECIAL VICTIMS UNIT. On stage, she was in Francis Ford Coppola's, GIDGET and the award winning A MAN OF NO IMPORTANCE. Her new play with songs, INSULT TO INJURY is in the developmental stage and will have its first public reading in December, 2010. www.mauramknowles.com
Maura (Mo) is also the founder of Mac–n-Mo’s Morselicious Treats. These are morselicious goodies were created by Mo for her Dad, Mac, after his quadruple bypass surgery in 2010. Mac-n-Mo’s Morselicious Treats have ZERO preservatives, are wheat free, soy free, cholesterol free and contain omega-3, fiber, 1g sugar, 0 mg sodium, 2 flavors are VEGAN and contain Mo’s Morselicious Mixture of oats, almonds, flax & Mo’s Mindful Veggie Blend. www.macnmos.com
An interview with: Jaime Saginor Topic: Cravings and Balance
Jaime Saginor is a Board Certified Holistic Health Coach through the American Association of Drugless Practitioners (AADP). She received her training at the Institute for Integrative Nutrition, the only nutrition school in the world that integrates all the different dietary theories—combining the knowledge of traditional philosophies such as Yin/Yang and Ayurveda with modern concepts like the glycemic index, the Zone and raw foods. Teachers include top wellness visionaries such as Deepak Chopra and Dr. Andrew Weil. Jaime coaches both individuals and groups and teaches seminars on health, nutrition and sugar.
Jaime works with clients who want to live vibrant and fulfilling lives but are feeling held back by health issues that are robbing them of their energy, vitality and confidence (i.e. digestion, weight issues, low energy, type 2 diabetes, high blood pressure, stress). She focuses on balancing what you eat and that which nourishes you but doesn't come on your plate (i.e. relationships, career, exercise). Jaime supports her clients step-by-step to look and feel amazing in their bodies so they can go out and live their best lives.
Susan Dopart Registered Dietician Topic: Diabetes and Foods that Affect it Susan B. Dopart, author of A Recipe for Life by the Doctor's Dietitian, speaks with Mo regarding Diabetes & cutting sugar by eating real whole foods and balancing each meal. Susan B. Dopart, M.S., R.D., is a nutrition and fitness expert who has been in private practice for more than 15 years. As a trusted partner who works closely with clients and their physicians, she specializes in medical nutrition-related issues, including diabetes and endocrinology, heart disease, weight management, cancer, pregnancy, infertility, PCOS, and exercise nutrition. Before establishing her own consultancy, Susan worked at UCLA as both a medical and kidney dietitian.
Maura shares her inspiring journey in creating MacNMos. The morsels are a product of her love and passion ... her love for her Dad and a passion for creating ventures that are relevant and make a real difference. In this maiden show, she speaks about the decision making, the research and the entire implementation of a business plan inspired by a daughter's love and commitment to her parent. And now, to many who enjoy the healthy benefits of great nutrition.
